There's something magical about homemade cookie dough that enchants both children and adults. This snack dough is not only a sweet treat, but also quick and easy to prepare. Whether as a quick snack between meals or as a creative base for other desserts, this cookie dough is a hit all along the line.
Originally inspired by the American tradition of cookie dough, this recipe brings the joy of snacking right into your kitchen.
Ingredients
For 3 servings:
- 75 g soft butter
- 80 g sugar
- 1 packet of vanilla sugar
- 1 pinch of salt
- 150 g type 405 wheat flour
- 4 tbsp milk
- 100 g chocolate drops
Note: Use high-quality ingredients for the best flavor. Make sure the butter is soft and the sugar is finely ground to achieve a consistent consistency.
preparation
Step 1: Cream butter and sugar
Start by briefly creaming the softened butter and sugar in a large bowl. Adding vanilla sugar gives the dough an extra flavor. A hand mixer or food processor makes this step easier and ensures a fluffy consistency.
Step 2: Add flour and milk
Add a pinch of salt and then gradually stir the flour into the butter and sugar mixture. Add the milk to make the dough smooth. Stir until a smooth mixture forms.
Step 3: Fold in chocolate chips
Finally, fold in the chocolate chips. These not only add a delicious sweetness to the batter, but also add a pleasant texture. Make sure to distribute the chocolate chips evenly.
Step 4: Cool the dough
Refrigerate the finished dough for about 30 minutes. This helps intensify the flavors and gives the dough a firmer texture, perfect for snacking.
Tips & Variations
- Flavor variations: Replace the chocolate chips with white chocolate chips, nuts, or dried fruits to discover new flavors.
- Vegan version: Use plant-based margarine and plant-based milk alternatives to create a vegan version of this cookie dough.
- Decoration: The dough can be used as a base for ice cream creations or as a topping for desserts. Form small balls and serve them on an ice cream sundae for a special treat.
Serving suggestion
Present the cookie dough balls in small dessert glasses or on decorative plates. The "Misty Cliff" bowl from Springlane is perfect for serving the dough in style and showcasing the chocolatey pieces. A glass of cold milk or homemade iced tea complements the delicious experience perfectly.
Conclusion
This cookie dough snack is a real treat for anyone with a sweet tooth, bringing the fun of baking right into the kitchen. With just a few carefully selected ingredients, you can conjure up a sweet treat that will delight both children and adults. This simple and quick dough is versatile and can be adapted to your liking.
Try this recipe and be enchanted by the variety of flavors.
Have fun preparing and enjoying!
